Holton Food Products is a leading U.S. supplier of food stabilizer and dry egg white products for the bakery and prepared food markets. Its products are primarily sold to large bakery and food companies to optimize appearance, texture, moisture control, production efficiency, freeze-thaw stability and shelf life. Holton is part of Mantrose-Haeuser, a leading manufacturer of superior edible coatings and specialty products for the pharmaceutical, confectionery, agricultural, food and industrial industries.
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